Yogurt Dip Recipe

If you’re searching for a healthy dessert option, how about fresh fruit with yogurt dip? It just takes a few minutes to make and you’ll enjoy how tasty it is.

Serve with your favorite fruits and this creamy yogurt dip. It goes well with pineapples, peaches, apples, strawberries, and other fruits.

Ingredients You’ll Need

  • plain Greek yogurt
  • freshly squeezed orange juice
  • orange zest
  • vanilla extract
  • honey

(Note: Full recipe is at the bottom of the post)

How to Make Yogurt Dip

  • In a medium mixing bowl, combine all of the ingredients. Blend until smooth and creamy.
  • Serve immediately with fresh fruit of your choice. Leftovers should be refrigerated as soon as possible.

Tips and Tricks

  • For the greatest results, use freshly squeezed orange juice. Add additional orange zest for enhanced citrus taste!
  • If you want to use sweetened flavored yogurt, you may decrease the quantity of honey.

How Long Does Yogurt Dip Last?

Yogurt dip may be stored in the refrigerator for up to 7 days. Make sure it’s in an airtight container. Before serving, give it a good stir.

Can You Freeze Yogurt Fruit Dip?

Freezing yogurt dip is not suggested since the texture might become gritty and runny. If you do opt to freeze leftovers, use a freezer-safe container and preserve them for up to 2 months. Before serving, thaw the dip in the refrigerator and thoroughly whisk it.

Can You Heat Greek Yogurt Dip?

The yogurt dip is best served chilled. Heating is not advised since intense heat might cause the yogurt to curdle. If you do opt to reheat the dip, do it on low heat or towards the end of the cooking period to add creaminess and texture.

Easy Yogurt Dip Recipe

If you’re looking for something healthier to serve for dessert, how about fresh fruit and yogurt dip? It takes minutes to prepare and you’ll love how delicious it is.


Servings: 6


  • 1cupplain Greek yogurt
  • 2tablespoonsfreshly squeezed orange juice
  • 1/4teaspoonorange zest
  • 1/2teaspoonvanilla extract
  • honeyto taste


  • In a medium mixing bowl, combine all of the ingredients. Blend until smooth and creamy.
  • Serve immediately with fresh fruit of your choice. Leftovers should be refrigerated as soon as possible.


What is yogurt dip made of?

Take a cup of cool plain yogurt; I like full-fat yogurt since it adds a delicious richness to the dip. To the yogurt, mix in the garlic powder, onion powder, and thyme. Then season with a touch of pepper and the needed quantity of salt. Mix in the olive oil and lime juice.

What can I mix with Greek yogurt?

Greek yogurt is wonderful on its own, but savory add-ins may take it to the next level. Fresh fruit, roasted almonds, fresh herbs, drizzled honey, and more options are available.

Is Greek yogurt healthier than sour cream?

Yogurt from Greece

Furthermore, Greek yogurt is lower in calories, fat, and protein than full-fat sour cream. Full-fat Greek yogurt has 97 calories, 5 grams (g) of fat, and 9 grams (g) of protein every 3.5 ounces (oz.) (100 g).

How do you thin out Greek yogurt?

However, since Greek yogurt is thicker, you may wish to dilute it with water or milk before using it, especially for pancakes and waffles. Simply add a few spoonfuls of liquid until it reaches a pourable consistency, then measure it for the recipe.

How do you thicken yogurt for dip?

3 cup) of water and bring it to a boil in the microwave or on the stovetop while stirring.Before adding the yogurt, thicken the mixture using cornstarch (or flour). Before adding cornstarch to the recipe, combine it with yogurt. 10 mL (2 tsp.) cornstarch in 75 mL (1 cup) water

Is yogurt dip better than sour cream?

The primary distinction between the two is that yogurt is thinner and often has a tangier flavor than sour cream. Furthermore, yogurts have a substantially lower fat level, which is an enticing attribute in and of itself, but this lower quantity also affects the consistency of your results.

What Cannot be mixed with yogurt?

Beans do not go well with eggs, milk, fish, fruits, yogurt, or meat. Yogurt should be avoided when combined with cheese, hot beverages, sour fruits, milk, mangoes, nightshades, beans, eggs, and fish. Fats and proteins are incompatible meals because they need distinct digestive fluids.

What can I mix with plain yogurt?

Alternatively, texture cinnamon.
fresh mint.
pure vanilla extract, almond extract, or lemon extract (use carefully since it is strong!)
slivered almonds or pistachios.
Chia, hemp, and flaxseeds are all examples of superfoods.
Cocoa nibs.
Granola that has been naturally sweetened.
Cocoa powder.Plain Yogurt Add In #3: Extra Taste and

What is the healthiest dip?

15 Delicious Healthy Dips & Spreads
Dip in Ranch Greek yogurt. Using Greek yogurt as a dip base is a simple method to increase the nutritional value of your snack.
Mustard made with honey.
White bean dip with lemon and herbs.
Fruit dip with peanut butter.
Spread with garlic and avocado.
Dip with buffalo chicken.
Dip with spiced butternut squash.
Dip with black beans from the Southwest.

How do you make Greek yogurt taste better?

Adding additional flavors such as vanilla extract, cinnamon powder, sweet almond extract, strawberry essence, rose essence, and so on are simple methods to enhance the taste of greek yogurt. For one cup of plain greek yogurt, you can add ½ teaspoon of vanilla extract, ¼ teaspoon of cinnamon powder etc to make it taste way better!

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