Crock Pot Cube Steak

This crock pot cube steak cooks for 4-6 hours on low, until tender and juicy. Set it up in the morning, and you’ll have a great lunch waiting for you when you get home!

Serve with your favorite sides and this simple crock pot cubed steak! Mashed potatoes and caramelized carrots come highly recommended.

Ingredients You’ll Need

cube steak
olive oil
flour
onion
button mushrooms
cream of mushroom soup
onion soup mix
brown gravy mix
beef stock
thyme
cornstarch and water (optional)

(Note: Full recipe is at the bottom of the post)

How to Make Crock Pot Cube Steak

Heat the olive oil in a large pan over medium-high heat.
Dredge the cube steak in flour and place it in the heated oil. Cook for 5 minutes, or until the meat is golden brown. To prevent overflowing the griddle, cook the steak in batches.
Half the onion and mushrooms should go in the bottom of the crock pot. On top, arrange the browned cube steaks. Add the remaining onions and mushrooms on top.
In a medium mixing bowl, combine the cream of mushroom soup, onion soup mix, gravy package, beef stock, and thyme. Pour into the slow cooker.
Cook for 2–4 hours on high or 4–6 hours on low, or until the steak is tender and cooked through.
To produce a thicker sauce, combine 1 tablespoon cornstarch and 1 tablespoon water in a slurry. Pour into the sauce and simmer for 10-15 minutes, or until the sauce thickens.

Tips and Tricks

To lessen the quantity of salt in this recipe, use low-sodium products.
Pour the sauce through a strainer before adding the cornstarch and water combination for a smoother gravy, or give it a quick blitz with a hand blender.

Serving Suggestions

steaming broccoli, roasted Brussels sprouts, or glazed carrots are excellent side dishes, as are mashed potatoes or steaming rice.

How Long Do You Cook Cube Steak In A Crock Pot On High?

Cubed steak may be cooked in the slow cooker on high for 2-4 hours or low for 4-6 hours.

Can You Put Raw Steak In A Slow Cooker?

Yes, raw steak can be cooked in a slow cooker. Browning the meat first results in a deeper taste and color. If you want, you may cook the meat in the slow cooker without browning it beforehand.

Crock Pot Cube Steak Recipe

This crock pot cube steak cooks on low for 4-6 hours until perfectly tender and juicy. Set it up in the morning, and come home to a delicious meal!

Print
Pin
Rate

Servings:

Ingredients

8piecescube steakabout 2-3 pounds
2tablespoonsolive oil
1cupflour
1onionsliced
2cupsbutton mushroomssliced
1cancream of mushroom soup
2ouncesonion soup mix1 packet
1ouncebrown gravy mix1 packet
1cupbeef stock
2teaspoonsthyme
1tablespooncornstarchoptional
1tablespoonwateroptional

Instructions

Heat the olive oil in a large pan over medium-high heat.
Dredge the cube steak in flour and place it in the heated oil. Cook for 5 minutes, or until the meat is golden brown. To prevent overflowing the griddle, cook the steak in batches.
Half the onion and mushrooms should go in the bottom of the crock pot. On top, arrange the browned cube steaks. Add the remaining onions and mushrooms on top.
In a medium mixing bowl, combine the cream of mushroom soup, onion soup mix, gravy package, beef stock, and thyme. Pour into the slow cooker.
Cook for 2–4 hours on high or 4–6 hours on low, or until the steak is tender and cooked through.
To produce a thicker sauce, combine 1 tablespoon cornstarch and 1 tablespoon water in a slurry. Cook (stirring continually) for approximately 10-15 minutes, or until the sauce has thickened.

FAQs

How do you cook cube steak so it’s not tough?

Make sure the cube steaks are not crowded in the skillet. If you do not allow each ample space, you will overcook it and make it rough. Cook each steak for two or three minutes on each side over medium-high heat, for a total cooking time of 4 to 6 minutes.

Can you cook raw steak in a crock pot?

Yes, you can cook raw beef in a slow cooker to the appropriate doneness degree. Slow cooking steak is a handy approach to cook steak for many hours while tenderizing it and imparting outstanding taste.

What does soaking cube steak in milk do?

The acid in milk, on the other hand, is so weak that you can soak beef in it for long enough to tenderize meat without destroying the proteins on the surface. Milk’s calcium-rich characteristics combine with enzymes in the meat to soften the proteins softly.

How do you tenderize cube steak easily?

Simply pound the steaks with a meat mallet. The flesh will soften and tenderize as a result of this.

Does beef cubes get softer the longer you cook it?

Cooking meat does not make it tougher; rather, it becomes more tender. Meat does dry out at higher temperatures, but time is unimportant.

Will soaking cube steak in buttermilk help tenderize it?

Place the steaks in a 9 x 13 baking dish and sprinkle with buttermilk; coat thoroughly and set aside for 10 minutes. (Buttermilk-soaked beef is more tender than regular milk-soaked steak because the acid in the buttermilk softens the sinewy sections of the meat.)

Do you cover meat with liquid in crock pot?

When cooking with a slow cooker, you only need enough liquid to cover the bottom of the slow cooker since the meat and veggies will lose liquid as they cook.

Will steak get tender in crock pot?

Yes! Slow cooking steak is an excellent approach to consistently produce delicious and tender fillets. Slow cooking steak for hours enables the flavors to thoroughly penetrate the flesh, resulting in a genuinely mouthwatering, exquisite meal.

How to make tough meat tender in crock pot?

Slow Cooker Tough Meat Repair
Remove it and filter the cooking liquid.
Fat should be removed from the cooking liquid.
Pour in enough liquid to cover the meat.
Cook for a another hour on low heat, or until tender.
Serve immediately and enjoy!

Do you rinse off cube steak?

Simply put, no. According to the USDA’s Food Safety and Inspection Service, do not rinse raw beef, hog, lamb, chicken, turkey, or veal before cooking. In reality, although it seems understandable to rinse meat to clean it, doing so might have the opposite effect.

Rate this post