27 Best Sushi Recipes

Sushi is a delectable Japanese cuisine composed of vinegared sushi rice, seaweed sheets, and additional items such as fish and vegetables. We’ve compiled a list of 27 of the Best Sushi Recipes that are simple to prepare at home.

Spicy Tuna Sushi Roll

This is a traditional Japanese sushi roll that is smooth, creamy, and spicy. The nori seaweed sheet contains seasoned sushi rice, avocado, and sashimi-grade tuna mixed with sriracha spicy mayo. Once the sushi rice is ready, this hand roll recipe takes around 15 minutes from start to finish.

Dragon Roll (Shrimp Tempura Roll with Avocado Topping)

Shrimp tempura is crunchy and delicious! Combine it with avocado for an incredible taste combination.

Avocado Sushi

This straightforward sushi roll is created with seasoned sushi rice and chunks of creamy avocado wrapped in nori.

California Roll Sushi

This well-known sushi roll has fake crab meat, cucumber, and avocado. Prepare it at home for a quick lunch.

Volcano Sushi

Seafood, such as shrimp or salmon, is wrapped with sushi rice, veggies, and creamy avocado. This sushi roll gets its name from the scorching lava topping.

Spicy Crab Roll Sushi

This classic sushi roll is creamy, filling, and peppery to the core. The shredded kani crab stick is seasoned with sriracha spicy mayo before being wrapped in nori seaweed sheets and seasoned rice. Once the sushi rice is ready, these easy sushi rolls take around 15 minutes to prepare. I’ll show you how to roll beautiful sushi by using step-by-step images.

Nori Sushi

Nori is an essential component in maki, uramaki, and temaki sushi. This is dried seaweed offered in thin sheets of dark green.

Easy Vegan Sushi

This plant-based sushi roll is simple to prepare and delicious. Substitute tofu for the fish in this vegan-friendly uramaki.

Crunchy Roll Sushi

The crispy roll has the texture of a California roll. Prepare yourself for crispy shrimp tempura and a toasted breadcrumb topping.

Rainbow Roll Sushi

This is a popular sushi option at many Japanese restaurants. It’s uramaki sushi, with rice wrapped around seaweed nori and filled with creamy avocado and fake crab. A rainbow sushi roll is topped with a colorful array of fresh fish such as salmon, tuna, and yellowtail, as well as avocado slices. This roll is a terrific way to try a variety of fish at once.

Philadelphia Roll (Smoked Salmon Sushi)

This wonderful sushi roll is made of smoked salmon, cream cheese, and cucumber wrapped in nori and rice.

Caterpillar Roll

The caterpillar roll is similar to the unagi roll, but with a delicious avocado topping.

Cooked Tuna Sushi

Did you know that tinned tuna may be used in sushi? This dish is fast, simple, and nutritious.

Spicy Salmon Roll

This salmon sushi is created with your favorite salmon that has been coated in a spicy sriracha mayo before being wrapped in a nori seaweed sheet and fluffy sushi rice! You may simply modify the roll by adding more delectable ingredients such as avocado or cucumber. It’s far less expensive than eating out or ordering takeout.

Vegetable Sushi

These buns contain no meat. Enjoy homemade vegetarian sushi prepared with carrots, bell peppers, and cucumbers.

Deep Fried Sushi Rolls

These sushi rolls elevate tempura to new heights. Before being deep fried to crispy perfection, the whole roll is coated in a handmade tempura batter.

Spider Roll Sushi

This prepared sushi roll is made composed of soft-shell crab tempura, cucumber, and carrots. Serve with wasabi and soy sauce.

Oshinko Roll

Oshinko is a crispy pickled vegetable in Japan, similar to radishes or cucumbers. Wrap these vegetables in rice and nori to make oshinko sushi.

Boston Roll (Cooked Shrimp Sushi)

This Boston roll is made out of tender parched shrimp, somewhat sweet avocado, and crisp cucumber. If you want to go fancy, garnish with tobiko or masago.

Eel Sushi (Unagi Sushi Roll)

BBQ eel and cucumber are combined to make unagi sushi, which is then drizzled with a sweet and spicy unagi sauce.

Salmon Skin Roll

This enormous sushi roll with crispy salmon skin is perfect for seafood enthusiasts.

Cucumber Roll

A low-calorie sushi roll with fresh, crisp cucumber, pickled carrots, and creamy avocado. Ideal for vegans!

Sweet Potato Sushi Roll (Maki Roll)

In this vegan-friendly sushi toll, roasted sweet potatoes are an unexpected but wonderful component.

Futomaki Roll

Futomaki are jumbo-sized sushi rolls that are both easy to create and delicious to eat! For a more full roll, this roll has a thicker coating of sushi rice.

Octopus Sushi

Tako nigiri, or Japanese octopus sushi, is a classic Japanese sushi roll made out of a tiny ball of seasoned sushi rice topped with slices of sashimi-grade octopus. A tiny strand of nori holds the rice and octopus together.

Tamago Nigiri Sushi (Cooked Egg Sushi)

Tamago sushi is a sweet and delicious Japanese omelet served over seasoned sushi rice. Enjoy delicious sushi for breakfast.

The Best Sushi Pizza

Sushi pizza resembles unrolled temaki. A triangle of nori, cooked sushi rice, and all of your favorite toppings, such as avocado and smoked salmon, are required.