This collection of spicy shrimp dishes is a must-try for spicy cuisine fans! Everything from hot New Orleans shrimp to a sweet and spicy shrimp meal that will be the highlight of your next BBQ will be available. We have compiled a list of 11 spicy shrimp recipes for you to try at home.
This sweet and spicy shrimp dish is made with fiery sriracha and sweet honey. Serve with steaming rice for a filling supper!
Mini Shrimp Tostadas
Serve these small shrimp tostadas as appetizers to your visitors! They’re ready in less than 30 minutes, and every mouthful is bursting with flavor.
Bang Bang Shrimp
These bang bang shrimp are excellent! They have a crispy coating and an enticing sauce.
15-Minute Spicy Shrimp Recipe
This dish’s prawns are seasoned with savory and spicy spices. Serve with rice or as a topping for your favorite salad!
Spicy New Orleans Shrimp
These New Orleans shrimp have a sweet and spicy taste that you will enjoy. Serve with thick slices of crusty French bread or a bed of steaming rice.
Spicy Honey Lime Shrimp
Honey, soy sauce, garlic, sriracha, and limes combine to create a delectable sauce for coating the shrimp in this dish. Serve with steamed rice and a sprinkle of chopped cilantro.
Spicy Garlic Shrimp
This delectable spicy garlic shrimp takes just 10 minutes to prepare. Serve with your favorite dipping sauce as an appetizer.
This dish’s shrimp are wonderfully seasoned with paprika, lemon pepper, Cajun flavor, and spicy sauce. For a true shrimp boil, add sausage and corn on the cob!
Sweet and Spicy Grilled Shrimp
This delightful sweet and spicy grilled shrimp meal requires just five ingredients and around 10 minutes to prepare. Serve it as an appetizer at your next get-together!
All-Purpose Spicy Shrimp Skillet
Serve the spicy shrimp with rice, salad, or tacos! It just takes 10 minutes to prepare and you’ll enjoy the taste.
Spicy Shrimp Curry
This spicy shrimp curry is bursting with curry flavor. It’s done in 30 minutes and tastes great with steaming rice and grilled naan.
Spicy Shrimp Recipe
Spicy sriracha and sweet honey pair up to make this delicious sweet and spicy shrimp dish. Serve it alongside steamed rice for a tasty meal!
1lbraw shrimppeeled and deveined, thawed
2tablespoonssrirachaadd more if desired
1 tablespoonsrice vinegar
Thaw shrimp under running water if necessary.
In a medium mixing bowl, combine sriracha sauce, honey, garlic, soy sauce, and vinegar.
To marinate, place the shrimp in a zip-lock bag or container with half of the marinade.
Heat the oil in a large skillet over medium-high heat. Once heated, arrange the shrimp in a single layer (discard the marinade) and top with the remaining sauce.
Stir fried for 3-4 minutes, or until pink and opaque (approximately 2 minutes each side).
Transfer shrimp to a serving plate.
Remove the sauce from the heat when it has thickened. Return the shrimp to the pan and coat completely.
Garnish with green onion. Enjoy!
If you want buttered shrimp, substitute the vegetable oil with butter.
Marinating your shrimp for 30-60 minutes is excellent, but if you’re in a hurry, 10 minutes will suffice.
What to serve with spicy shrimp?
What should I serve with spicy shrimp? 10 DELICIOUS SIDE DISHES
Salad with macaroni.
Zoodles with pesto.
Asparagus with Parmesan Roast.
Kabobs grilled on a grill.
The Primavera Couscous.
Salad with Greek vegetables.
Salad with Pascagoula potatoes.
Guacamole de Mango.
What side dish goes well with shrimp?
37+ BEST Shrimp Sauteed Spinach Side Dishes.
Asparagus cooked sous vide.
Delicata squash, roasted.
Carrots in the Elote Style.
Corn on the cob in the Instant Pot.
Fries made with zucchini.
Brussel sprouts in the air fryer.
What is spicy shrimp made of?
Simply sauté the spicy garlic shrimp in a skillet with olive oil, garlic, lemon zest and juice, parsley, and red pepper flakes. You can simply vary the degree of heat by adding more or fewer red pepper flakes. I often save some of the shrimp sans pepper flakes for the youngsters and then season the adult portions.
What side goes well with fried shrimp?
The 25 Best Fried Shrimp Side Dishes
Fries in French.
Squash fried in oil.
Salad with macaroni.
Salad with orzo pasta.
How do you tone down spicy shrimp?
A squeeze of lemon or lime juice, or a splash of vinegar, may help cut through the heat. Acidic foods reduce spiciness and may add flavor to meals, making this a wonderful approach for seafood dishes or creamy soups and chowders.
How much shrimp per person?
Three pounds per person. The amount of shrimp per pound will vary depending on the size of the shrimp.2 -1When purchasing shrimp, the general norm is to purchase 1 pound of raw and unpeeled shrimp per person, or 1 pound of cooked and peeled shrimp.
How much shrimp per person as a side dish?
1 Allow around 4 ounces for each adult and approximately 2 ounces for little children. Allow 6 to 8 ounces per person if the shrimp are unpeeled or head-on, as in a shrimp boil. If you’re unsure about your appetite, go with more.
What is the most popular way to eat shrimp?
Of course, the most frequent method to eat shrimp is dipped in cocktail sauce. Shrimp cocktail, although often served as a hors d’oeuvre, also makes a healthful snack. To make cocktail sauce, combine two parts chili sauce, one part prepared horseradish, and a few drops lemon juice.
Are pistol shrimp actually shrimp?
The pistol shrimp (also known as the snapping shrimp) is a shrimp family found mostly in tropical seas that has a unique over-sized claw.